Aegopodium podagraria
Habitat:
Woodland edges, gardens, hedgerows
Season:
March – June
Identification:
Three-part leaves, often described as “goose-foot” shaped.
Edible Parts:
Young leaves
Uses:
Soups, stir-fries, pesto
Lookalikes & Cautions:
Part of the carrot family — care required with identification.
Ethical Notes:
Harvest young leaves only; flavour becomes strong later.